Carvery Menu

Our award-winning Carvery is available to dine in or to takeaway on Wednesdays and Sundays.

Choose from 4 traditional locally sourced hand carved meats served with fresh market vegetables, potatoes and stock gravy. We also have vegetarian and vegan options available, served with vegetable gravy, meat-free roast potatoes, parsnips and stuffing. Gluten free gravy, Yorkshire pudding and stuffing are available on request. Please contact us for further information or to discuss any dietary and allergy requirements.

Wednesday: 12–2pm & 5.30–8pm
Sunday Lunch: 12pm–7pm

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